In 100 g (Grams) of Ravioli, meat-filled, with tomato sauce or meat sauce, canned there is 0.105 g of 16:1 cis monounsaturated fatty acid. Change amount

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16:1 cis monounsaturated fatty acid

16:1 cis monounsaturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 16:1 cis monounsaturated fatty acid other than Ravioli, meat-filled, with tomato sauce or meat sauce, canned.

Chicken, skin (drumsticks and thighs), cooked, roasted	2.797 g	2.80%
Chicken, skin (drumsticks and thighs), cooked, braised	2.701 g	2.70%
Chicken, skin (drumsticks and thighs), with added solution, raw	2.685 g	2.68%
Chicken, skin (drumsticks and thighs), with added solution, cooked, braised	2.677 g	2.68%
Chicken, skin (drumsticks and thighs), raw	2.66 g	2.66%
Chicken, skin (drumsticks and thighs), with added solution, cooked, roasted	2.621 g	2.62%
Veal, external fat only, cooked	1.998 g	2.00%
Beef, New Zealand, imported, subcutaneous fat, cooked	1.93 g	1.93%
Beef, New Zealand, imported, subcutaneous fat, raw	1.84 g	1.84%
Veal, external fat only, raw	1.748 g	1.75%
Veal, seam fat only, raw	1.698 g	1.70%
Turkey, skin, from retail parts, from dark meat, raw	1.525 g	1.52%
Turkey, skin from whole, (light and dark), with added solution, roasted	1.479 g	1.48%
Turkey, whole, skin (light and dark), roasted	1.479 g	1.48%
Turkey, skin, from retail parts, from dark meat, cooked, roasted	1.471 g	1.47%
Veal, seam fat only, cooked	1.391 g	1.39%
Turkey, whole, skin (light and dark), raw	1.34 g	1.34%
Turkey, skin from whole (light and dark), with added solution, raw	1.34 g	1.34%
Pepperoni, beef and pork, sliced	1.303 g	1.30%
POPEYES, Fried Chicken, Mild, Skin and Breading	1.275 g	1.28%

Ravioli, meat-filled, with tomato sauce or meat sauce, canned

Ravioli, meat-filled, with tomato sauce or meat sauce, canned is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Ravioli, meat-filled, with tomato sauce or meat sauce, canned are listed below.

Water	79.12 g	79.12%
Energy (calorie)	97 kcal
Energy (joule)	405 kJ
Protein	3.24 g	3.24%
Total lipid (fat)	3.41 g	3.41%
Ash	0.97 g	0.97%
Carbohydrate, by difference	13.26 g	13.26%
Fiber, total dietary	1.5 g	1.5%
Sugars, total	1.97 g	1.97%
Sucrose	0 g
Glucose (dextrose)	1 g	1%
Fructose	0.97 g	0.97%
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	8.79 g	8.79%
Calcium, Ca	12 mg	0.01%
Iron, Fe	1.09 mg
Magnesium, Mg	12 mg	0.01%
Phosphorus, P	40 mg	0.04%

Nutrients in Ravioli, meat-filled, with tomato sauce or meat sauce, canned